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1.

Managing Service in Food+beverage Oper.

Managing Service in Food+beverage Oper. by Rey, Anthony M., Wieland, F... ISBN: 9780866120234 List Price: $36.00

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2.

Managing Service in Food and Beverage Operations

Managing Service in Food and Beverage Operations by Ronald F. Cichy, Paul E. Wi... ISBN: 9780866120777 List Price: $79.95

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